Waiter,Waitress
3 to 4 Years
Doha, Qatar
November 15 2021
Company : SERVICO FACILITIES MANAGEMENT & SERVICES
Employment Type : Full time
Company Details : First of all we would like to thank you for your attendance to allow us to introduce ourselves as SERVICO, a leading provider of integrated facilities and Support Services solutions in the state of QATAR. SERVICO has been operating as an independent business entity for the last five years, although its overall experience in Integrated Facilities Management & Services spans more than 12 years. Offering a comprehensive range of strategic services and value-added offerings, SERVICO has become the solutions provider of choice in the QATAR by Delivery processes are accredited International Standard of ISO, OHSAS This enables our extensive teams to consistently deliver high quality, high value services, adding value to our customers’ business eco-systems for below valuable Services. We have the people, process and tools to deliver a best-in-class services for your facilities both for “today and tomorrow”. By virtue of our experiences with facilities of a similar nature to your proposed property, we understand many of the business issues and propose to apply proven practices designed to maximize uptime, comfort, and other attributes that will combine to deliver a quality business environment. We are certified with ISO 9001-2015, OHSAS 18001-2007 all the above quality management systems and procedures will be implemented in all our services. Utilizing total quality management practices, we will continually strive to improve performance, quality, and productivity while also eliminating costs associated with ineffective work process. The scope of services has been carefully defined by our technical and account team which is based on the Tender documents issued during this tender process Servico Facilities Management & Services WLL has an ongoing program of improvement through training, individual performance assessment, supervision and liaison to ensure that quality standards are maintained
Duties and responsibilities:
Provide the perfect service experience for restaurant patrons
Ensure the guest feels important and welcome in the restaurant
Ensure hot food is hot and cold food is cold
Adhere to timing standards for products and services
Look for ways to consolidate service and increase table turns
Present menu, answer questions and make menu recommendations
Serve customers in an accommodating manner
Apply a positive suggestive sales approach to guide guests
Pre-bus tables; maintain table cleanliness, bus tables, remove dirty plates
Look for ways to avoid waste and limit costs
Assist in keeping the restaurant clean and safe
Provide responsible service of alcoholic beverages
Deliver food and beverages to any table as needed
Must follow all cash handling policies and procedures
Report to property on time and in proper uniform
Process payments of food and drink orders with the cash register
Coordinate with kitchen staff to deliver accurate food orders events
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